Welcome to the weekend, my friends! I did a double take as I wrote today’s date – March 1st. I’m not entirely sure how that’s possible and yet, here we are. Time is certainly flying this year.
...
By: Shelly
Posted: Mar 4, 2025
These key lime sandwich cookies have a thick filling of sweet and zesty key lime buttercream sandwiched between two soft and ...
Deviled Eggs are a classic appetizer that are everybody’s go-to for a reason. We’ve taken this fan-favorite and dressed it up with a creamy Ranch and dijon mustard filling. Top with dill and chives ...
Hello! And welcome to Holly’s Cooking Challenge.
This month, I will be making my Shepherd’s Pie Recipe and I hope you join me!
After you make your version of my Shepherd’s Pie (remember, any ...
This Classic Hamburger Steak and Gravy is a recipe you will make over and over. If you love this hearty dish, you will want to try our Brown Sugar Meatloaf. It’s incredible and always a hit! ❤️WHY ...
3 ingredient hot cocoa mix is a tasty, simple, convenient, and economical way to get your hot chocolate fix. Whip up a batch to keep on hand for after school, cold weather, and cravings!
3 ...
Mississippi Pot Roast lovers rejoice! We’ve taken everything you love about Mississippi Pot Roast and made it into a delicious stew. Vegetables soak up the signature, bold and tangy flavor, and in ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
We love these easy donuts and you can make them in the oven, fried in a skillet or the air fryer. If you love donuts, you must try these delicious Cinnamon Donut Muffins. They have a cake donut ...